中國菜名英漢對照(7)

腐乳 preserved beancurd; beancurd cheese

富貴火腿 vagabond ham

富貴雞 steamed chicken with stuffing

干貝扒雙球 vegetable balls with scallops

干貝炒蛋 fried eggs with scallops

干貝冬菇湯 scallop & mushroom soup

干貝丸子湯 scallop soup with meat cabbage

干貝魚翅 shark's fin with scallops

干貝燉白菜 stewed dried scallops with cabbage

乾扁牛肉絲 stir-fried beef with vegetable

乾扁四季豆 dry-cooked string beans; fried string beans

乾炒牛肉絲 stir-fried beef shreds

乾炒四季豆 stir-fried string beans

乾煎大明蝦 sauteed prawns

乾煎蝦丸 dry fried shrimp balls

乾燒比目魚 turbot in chilli sauce

乾燒冬筍 fried bamboo shoots in oil; pungent winter bamboo shoots

乾燒鱖魚 mandarin fish in chilli sauce

乾燒黃魚 fried yellow fish with pepper sauce

乾燒鯉魚 carp in chilli sauce

乾燒龍蝦 fried carp with chili sauce

乾燒明蝦 dry-fried sweet prawns; spicy stir-fried prawns; broiled prawns with chili sauce

乾燒牛肉 slow roasted beef

乾燒茄子 dry-cooked pungent eggplant

乾燒全魚 fried mandarin fish with pepper sauce

乾燒鮮魚 fresh fish with pepper sauce

乾燒魚 fish in chilli sauce

乾燒魚翅 dry-cooked shark's fins