中國吃的文化是由來已久,但怎樣把中國吃的文化介紹出去,怎樣用英文來表達呢。雖然很多人喜歡以拼音來表達,但沒吃過中國小吃的老外肯定是不能理解的。還是讓我們一塊來學習一下吧.
燒餅 Clay oven rolls
油條 Fried bread stick
水餃 Boiled dumplings
饅頭 Steamed buns
飯糰 Rice and vegetable roll
皮蛋 100-year egg
鹹鴨蛋 Salted duck egg
豆漿 Soybean milk
飯類
稀飯 Rice porridge
白飯 Plain white rice
糯米飯 Glutinous rice
蛋炒飯 Fried rice with eggs
肉丸 Rice-meat dumplings
火鍋 Hot pot
面類
刀削麵 Sliced noodles
麻辣麵 Spicy hot noodles
烏龍麵 Seafood noodles
板條 Flat noodles
榨菜肉絲麵 Pork , pickled mustard green noodles
米粉 Rice noodles
湯類
紫菜湯 Seaweed soup
牡蠣湯 Oyster soup
蛋花湯 Egg & vegetable soup
魚丸湯 Fish ball soup
點心
臭豆腐 Stinky tofu (Smelly tofu)
油豆腐 Oily bean curd
蝦球 Shrimp balls
春卷 Spring rolls
蛋卷 Chicken rolls